The personal flatbread melts are a new addition to microwavable pizza. As you can guess, I really like pizza and since I can’t really cook the microwave’s one of my best friends in the kitchen. There’s always 2 main problems with microwaving pizzas is temperature control and messiness. I hate being attacked by molten cheese!
There’s different cooking times depending on what wattage the microwave is. I didn’t feel like pulling out my microwave to check what it uses but I know it keeps hot so I started off with the shortest cooking time, and my cheese was all good and brown 15 seconds early so it cooked for 2:30. It was fun to watch because the middle of the pizza puffed up 2-3 inches tall while cooking but only 2 little pieces of topping fell off.
The directions tell you to turn it over into a triangle shape, and the toppings stayed in place again. The bread felt thick and was chewy in a satisfying way, and the parmesan tasted stronger then the chicken. And when eating it, the whole thing stayed together and didn’t fall out the bottom.
There’s no way a hot pocket could stand up to these flatbreads!
Welcome to the first installment of our special Easter segment, Peeps Torture! Oh, sorry. I meant Peeps Advanced Interrogation Techniques. Better? Not really, but here we go!
From now until Easter, I’m going to find new ways to maim, mutilate and macerate these cute little marshmallow chicks! I figured I first should start with the classic torture- the microwave. Surprisingly, I’ve never actually microwaved Peeps. There are pop culture references to it, but I never got around to doing it. That’s about to change!
Here’s the video of microwaving Peeps for 30 seconds:
Wow, that was actually more than I expected. Microwaving Peeps cause them to fluff up and grow to almost 3 times the size. After about 20 seconds, the Peep starts to deflate. The other 10 seconds was more overkill than anything else. And the coolest part? It tastes awesome! Better than “live” Peeps, these nuked Peeps taste alot like those meringue cookies. Same texture and everything!
Our lesson today- microwaving defenseless marshmallow baby chicks is delicious.
