Aren’t movie tie-ins great? It lets a big company do a limited run of a product without too much risk involved. Plus, could get almost any product you wanted in Shrek green! Today, we’re trying out one of those movie tie-ins: Sierra Mist Undercover Orange.
It’s a special promotion for the upcoming Get Smart movie. The “undercover” part of the nomenclature comes from the clear color of the orange flavored soda. It’s a little bit of a throwback to Pepsi Clear. Very ninja! How’s it taste? GREAT! It’s supposed to have a mandarin orange flavor but it tastes more like orange candy. The taste is very sweet, but is well balanced with the carbonation. That gives it a crisp and not syrupy flavor. I could drink this stuff all day! Now if they only had a diet flavor.
Sierra Mist Undercover Orange soda gets 5 out of 5 awesomes today! Amazing!
Buh? That was the exact sound I made when I saw this at Target. I’m not sure what possessed them to put green tea together with ginger ale. I guess they’re kind of the same color. They probably got caught up the the antioxidant craze that’s been sweeping the food world. Next will probably be pomegranate ginger ale or even acaii berry ginger ale. Actually, I’d probably try pomegranate ginger ale!
You know what, this really wasn’t that bad! At first, it just tastes like a crisp carbonated green tea soda but you get the ginger ale on the back swing. It’s actually pretty good- we finished the whole 2 liter bottle in no time. Who knew! Maybe we should mix all like-colored drinks together! Wait, that sounds like what happens at a party when the bartender has had one four too many…
Canada Dry Green Tea Ginger Ale gets a 4 out of 5 awesomes!
Jeremy, a good friend of mine, gave this one to me for review. Ah, the very reason I started a food website: getting free food and drinks! Jeremy gave Virgil’s very high remarks and I couldn’t wait to review it.
So it sat in my fridge for a few weeks. It’s not that I didn’t want to review it, surely I did. It just seemed too special to drink with my slice of pizza or bowl of rice. I have a weird relationship with food. I get into moods where everything has to be just right. Well, today the stars finally aligned and I decided to give good ole Virgil’s Root Beer a try!
It was worth the wait! Micro brewing must be where it’s at because this root beer is smooth and creamy. The carbonation is definitely there, but not sharp like in some root beers. It has a great rich taste with a slight licorice aftertaste. I’ve had some root beers that have gone way overboard with the licorice and I can’t stand it(I’ll tell you about my experiences with absinthe later). Virgil’s also boasts the use of 100% natural ingredient which I think make the flavor very rich. Virgil’s Root Beer has no caffeine, so no problems drinking it in bed. Which I plan to.
One thing’s for sure, I’ll never look at your average 2 liter of root beer the same again!
Virgil’s Root Beer gets a 4 out of 5 on the awesomeness meter!
Keeps you yodeling all night long? We’ll see about that! This is actually a sample I picked up from the food show I went to recently. Free stuff always tastes better! They were being handed out by a couple blonde models in Austrian gear. Pretty out of place at a food show, but I’m not complaining. A little bit of searching shows that most of the news around this drink comes from Gene Simmons endorsing it. Oh, and also having sex with one of the models. On tape. With a background like that, we’ve got to try it! Oh, and it’s from Austria and junk.
Frank’s Energy Drink comes in four different flavors: classic, sugar free, pineapple and lime. All I got was the classic but I wish that I could taste the pineapple and lime. Somewhat out of the box flavors for energy drinks which is definitely cool with me. The classic flavor I got comes in your average slim can that many energy drinks do. Key ingredients include Taurine, Niacin (Vitamin B3), Pantothenic Acid (Vitamin B5), Vitamin B6 (Pyridoxine Hydrochloride) and Vitamin B12 (Cyanocobalamin).
It’s lightly carbonated and tastes… well… like an energy drink. Not the fruity sweet stuff we have today. No, I mean the old school energy drinks that didn’t have real flavors. You drank it for the caffeine content. If I had to describe the flavor, it’s like red bull but sweeter at the end. Almost a syrupy bubble gum flavor. Not unpleasant but not much to brag about either. It scores some bonus points for high school energy drink nostalgia though! I’d really love to try their other flavors though- no idea where I can get some besides ordering online.
Sorry, no yodeling but it did wake me up so I could get some work done for my management class today. And sometimes, that really is quite a feat.
Must be boring in Wisconsin… but still I commend these kids for standing up for a cause. Apparently, their buddies were suspended from playing sports because they were drinking out of red plastic cups in a picture. So theses kids decided to throw a root beer kegger. Their little protest was to prove that not all teens drink alcohol at parties. The cops showed up and made everyone take breathalyzers. Take that, the man!
Here’s the video from youtube. Notice that most of them sound high. I’m not sure if that’s from the sugar/caffeine rush or that’s what Wisconsin kids sound like. I love their Wisconsin accented gangsta speak.
When brainstorming for our Easter special Peeps Torture series, I thought I’d figure out a way to torture a Peep AND make something tasty at the same time. It’s like killing two marshmallow birds with one stone! Or in this case, four spinning steel blades.
The addition of marshmallow Peeps to a strawberry smoothie give it a thicker and creamier texture. You really can taste the Peeps!
Strawberry Peeps Smoothie:
Ingredients
3 Peeps (I used yellow chicks because I’m old school)
1 Peep for garnishing (optional)
1 cup of frozen strawberries
1 cup of milk
1 tablespoon of sugar
1 teaspoon of vanilla
Directions
Add, in order, Peeps, frozen strawberries, milk, sugar and vanilla to the blender.
Yeah, I thought it sounded weird and ghetto too. But Angela says her family used to drink this stuff in Alaska on cold nights(and there are alot of those). Well, it took hell freezing over a February snow storm in Texas to finally convince me to finally try it out. I’ve had unconventional hot drinks before, but that’s usually because I left something in the car in August. By the way, hot Gatorade really isn’t too bad!
Enough stalling, let’s get to the recipe!
Ingredients:
Dr. Pepper
Cinnamon
Directions:
Bring Dr. Pepper to a boil in a pot.
Pour Boiled Dr. Pepper into a mug.
Sprinkle a little cinnamon in or stir with a cinnamon stick.
Reflect on why you really needed a recipe to make Dr. Pepper hot.
Impressions:
Wow, this stuff is really good! Those Eskimos really know what they’re doing(and yes I know not everyone in Alaska is an Eskimo or a polar bear. Let me dream, damnit!) Dr. Pepper is made up of a secret formula of 23 different flavors. Somehow, boiling the soda really brings out the fruitiness of the flavors. The cinnamon counters with a really nice spiciness. If you do it right, you can even still taste a little of the carbonation.
You guys have really got to try this! I’m adding this to my list of winter drinks right next to hot chocolate and apple cider. And to a lesser(but very important) extent, mind erasers. I wanted to see how well hot Dr. Pepper fared against hot chocolate in the most important hot drink category: marshmallowability. Here’s my results:
It looks cool alright, almost fitting. And best of all, the marshmallows actually plump up in the soda! The taste however is a bit confusing. I don’t normally expect my marshmallows to taste fruity. Actually, I’m used to marshmallows tasting like sweet cardboard ala Lucky Charms so I guess this is at least better than that. I’ll have to try it again later and see how I feel. My taste buds were probably still confused about the 23 flavors without having to worry about jet puffed goodness.
Wow, we learned a lot today! Let’s recap:
Hot Dr. Pepper and cinnamon is awesome.
Marshmallows are (very) optional.
Strange white precipitation is not a sign that the sky is falling, even though Texas drivers seem to think so.
Angela is awesome too.
Marshmallowability is a sweet word and is now trademarked by ME!
Not everyone in Alaska is a polar bear or an Eskimo(only about 95%)
Roatha can write an awful lot about making Dr. Pepper warmer.
What’s better than a chocolate bar and a can of soda? That’s right, a threesome. But what do you drink after the threesome? Chocolate soda!
That’s basically what an egg cream is. It originates from New York and is usually made with U-bet chocolate syrup. The name is misleading because there’s no eggs or cream in the recipe. I’ve seen it a couple of times on food network- once on an episode of unwrapped and once Kat Kora made it on Iron Chef America. The origins of the name are unclear- Unwrapped said it may have been named because the foam you get after mixing the drink looks like egg whites. It looked simple enough to make, so I decided to give it a shot for you guys.
Ingredients
5 ounces of milk(traditionally whole milk)
3 ounces of seltzer water
2 tablespoons of chocolate syrup(U-bet brand traditionally)
This is probably going to be the easiest recipe you’ve ever read. First, mix the chocolate syrup into the milk. Then, mix the seltzer water into the chocolate milk. Tada! Egg cream!
OK, so I half-assed my way through the entire recipe. I used 2% milk(expired 2 days ago), sparkling water and Kroger brand chocolate syrup. Who cares, still tastes good
For you hardcore egg creamers(tee hee) out there, I’ll try it later with the legit stuff and update this recipe accordingly.
There’s no use denying it, we here at netfoodie have a caffeine problem. Today’s poison: Hello Boss’ French Roast canned coffee. Hello Boss is a super popular canned coffee company in Asia and you can usually pick up their products in most Asian markets. The can of french roast cost me 69 cents.
I like my coffee sweet. Like candy. Some people say that I have coffee in my milk and sugar. Screw those people!
This french roast is more coffee than I usually have. There is cream and sugar in the coffee, but it’s not trying to fool you into thinking it’s something else. On the other hand, the coffee is quite sweet. If you take your coffee black, this coffee isn’t for you. If you like tall iced vanilla lattes with soy milk with a shot of peppermint and hold the whip, this isn’t for you either. If you like your coffee with a little cream and sugar, then I’d give Hello Boss a shot. It’s tasty, but not my cup of tea can of coffee.
In the spirit of tests I also tried out a new energy drink, this one a coffee variety on the Monster energy drinks. I’ve tried many different energy drinks and some canned coffees from the Asian grocery stores, all of which are useful but not something I’d pick up to enjoy the flavor, but I think Monster’s new Java line is on to something.
Monster’s Chai Hai was a thick, creamy mouthful of newness. It has all the typical energizing ingredients but the only thing I could taste was all the complex spices that make up chai. Chai is basically a black tea, sugar, milk or cream, and spices. There are different recipes that people use, but some of the common spices are cinnamon, nutmeg, cloves, peppercorns, cardamoms and fennel seeds. It could be just me, but the main flavors are usually cinnamon and nutmeg. Now, I know some people are very particular about the authenticity of their chai, but I can say that this drink does have the depth and flavor combination of real chai I’ve had before.
Well, since kaboomgurl reviewed the A&W Root Beer float in a bottle, it’d be only fitting to review it’s counterpart, Sunkist Float. So, I’ve heard of root beer floats, Coke floats and I’m pretty sure I once got a Sprite float at a McDonald’s once (blegh). But for some reason, I’ve never thought to add ice cream to orange soda. Once you give it a thought, it seems like a natural marriage. Think Creamsicles!
Unfortunately, I don’t like creamsicles that much. Strangely though, I like orange juice paired with vanilla. The difference is in the acidity level. I don’t like how sweet they always make creamsicles and other orange cream flavored products. Herein lies the problem with Sunkist Float. Of the orange sodas they could have used, Sunkist would have been pretty low on my list. Other orange sodas have more “orangey-ness” to them. This probably would have been good with Fanta Orange or Minute Maid(I don’t even know if they made MM soda anymore). Don’t get me wrong though, I do drink Sunkist. Sunkist is the only orange soda with caffeine! But for some strange reason, they removed the caffeine from the float…
So, as you would expect, the Sunkist float is pretty sweet. And staying consistent with it’s root beer counterpart, the ice cream flavor was a miss. It’s a little better than the root beer float in my opinion, but still tastes like they made a float, left it out for 30 minutes and then bottled it. The cream steals carbonation from the drink.
Overall, the Sunkist Float is less of a float and more of an orange cream soda. If I could change it, I’d add a little more carbonation and a little more orange flavor. It’d be great if you like the taste of melted ice cream and flat soda. As a float drink, it misses it’s mark. Change the name to something else, like Orange Creamy Soda and I think you’d sell alot more of these.
Who loves orange soda? Maybe Kel does, but I’ll pass on Sunkist Float.
A&W’s my favorite root beer so I was excited to try their new ready-made ice cream float! I picked up a bottle at a convenience store nearby. It was unexpectedly creamy and tastes like they bottled it after all the ice cream melted. Which actually would make sense because at that point the pop would’ve lost most of it’s carbonation and the bottled stuff tastes only lightly carbonated.
It was definitely tasty, but I don’t think they quite hit the “just like the real thing” meter. I think it was the “artificial ice cream flavor”, which I’m pretty sure is just vanilla extract laid on thickly. There’s also an after taste, that’s some mix of vanilla extract and cream. I bet that’s supposed to be the foam from a real float, but then again it also reminds me of Yoo-Hoo which is a step in a random direction.
Overall I call it a yummy, creamy drink in it’s own right, but it really isn’t very float-like.
Today we’re trying out Full Throttle Mother, just in time for this semester’s first round of exams! This is the latest in the Full Throttle energy drink lineup from Coca-Cola. The drink is Acai Berry flavored and boasts “Energy from Natural Sources”. A quick run through the ingredients shows its got Ginseng extract, Caffeine and Guarana extract along with vitamins b3, b6, b12 and E. Pretty stereotypical energy drink ingredients. The difference here is Coca-Cola uses 40% fruit juice(apple, pear and blueberry).
Ok, for some reason, I bought this without reading the actual flavor of the drink. Regular Full Throttle and Full Throttle Fury don’t have flavors. From their names, I guess they’re supposed to taste like angry car parts. Well, after drinking half of it, I finally noticed the small silver print at the bottom denoting the Acai Berry Flavor. Acai is the latest new product of the antioxidant craze. The only other Acai Berry flavored anything I’ve had was Emergen-C and I hated it. Think blueberry flavoring but more tart. Now turn that into a syrup and use a little too much of it. It’s a bit too overpowering for my tastes.
Acai aside, the fruit juices make FT Mother much smoother than other energy drinks, even though it is carbonated. This is very welcome in my opinion. When I buy an energy drink, its usually because I’m ridiculously tired and it’s usually in the morning. I hate how most energy drinks burn the hell out of your throat with the carbonation. Especially when you’re trying to chug it on the run.
Overall- I think I’d like this much more if it wasn’t Acai Berry. I’d still probably drink it in a pinch because of the juice in it. Energy drinks are usually more for utility than taste anyways. Still, kind of disappointed it didn’t taste like moms…
Using ingredients like apple extract, cane sugar and coffee leaves, Pepsi is rolling out it’s newest product in select cities in Europe right now. This stuff is supposedly less fizzy, lighter in color and saves you about 10 calories. They’re going for a healthier soda, but at what cost?