Just like when I was little, the holidays bring to mind holiday food. While most holidays have associated candy, for some reason I hold Easter candy to a higher quality then the rest. Have you ever had a chocolate bunny made of crappy chocolate? It’s like a crime against taste buds!
Now for this unusual cookie/candy thing. The wrapper picture shows round cookies, or flying saucers, the art is weird. But instead of cookies, out came 4 rectangular chocolate squares with big chunks of chocolate and vanilla pieces. The chocolate bar part is about 1/4 inch thick and sweet, and melts in your mouth. The cookie crumbs have a mixture vanilla, milk chocolate and dark chocolate pieces. While the chunks are tasty and the different colors have different flavors is great, I can’t help be distracted by the ‘density’ of the chunks. Density is a weird term but it’s hard to describe how hard the cookie chunks are. They’re more like hard candy then cookie crumbs, I can feel them in every bite. But then again, if they weren’t so hard they would probably get crumbled during shipping and leave a powder in the wrapper.
Despite the extra crunchiness, I can see this being part of a special Easter basket. There’s good quality chocolate, with different flavored chocolate and vanilla bits and it’s unique appearance would make an excellent gift. And if you kept the chocolate side up, then no one would suspect the crumbs on the bottom.
I give Herberts Cookies and Chips candy bar a 4 out of 5!

“You get what you pay for.” It’s a saying that gets used alot these days. But I like to bend the rules. I’m always scouting for a great deal or a new sale. 
Gum comes in tons of flavors, but I was still surprised to see melon and mint in the same flavor. The melon is subtle, like honeydew and the mint tastes a lot like candy canes. This gum is really refreshing, just like drinking a cup of juice. Even though the flavor sounds weird and exotic it could seriously become a conventional flavor.


Angela and I were driving around hungry with our recent room mate, James(if you ask, he goes by Jim but I refuse), who is somewhat new to the area and has a strong taste for almost all things Asian. The idea of Thai food was brought up, so I figured I’d show him the ones I know of in the area. We ended up at Taste of Thai at Arkansas and 360. I’d seen it before, but never actually dined there. Always up for an adventure, we took a step inside.
I finally got around to picking some quinoa up from Whole Foods. You can get it bulk there for $2.49/lb. or buy it prepackaged for $1.69 for a pound bag. Both are organic, so I went for prepack. I’ve been hearing alot of buzz about this stuff. Quinoa (pronounced keen-wa) is this ancient super grain that is unusually complete in protein(has all 8 amino acids). Sounds good for you vegetarians out there. I’m no nutrition anthro…. encyclopedia, so here’s what wikipedia has to say about the nutritional qualities:
Wow, these must be pretty damn extreme. So extreme that they’re freaking screamin! That’s exactly what I want from my potato chips. Ideally, I want my snacks hopped up on speed and plowing through sheetrock while blaring Dragonforce. I want my chips to kick my teeth in before I get a chance to eat it, then piss in my coffee. EXTREME!
You read correctly, this is ketchup without tomatoes. And confusingly, they replaced the tomatoes with bananas. I’m not sure how that was the logical jump, but sure why not.
Especially these new Cheesy Enchilada Cheetos. I picked them up at Kroger- 2 bucks on sale- and DAMN are they good. For the cheese-puff-related record, here’s how I prefer my Cheetos. In order from favorite to least: Cheddar Jalepeno, Flaming Hot, Puffs, Classic. Yes, I put old school crunchy at the bottom of my list. These jump right on up there, right smack even with Flaming Hot. Tied for second!
